Saturday's birthday party, had about 40-45 visitors, all
geocachers. The program was twofold, in the morning we went on a hike,
while in the afternoon we planted two trees. Both activities are enjoyed
by many of us, but they also come with two geocaches, one for the hike
and the other for planting trees. In and around Bér another 4 caches awaited the keen players, so unless
you have already had them, 6 points could be gained on Saturday.
Obviously, those that have stayed over, could go off and look for other
nearby ones on the Sunday, so we were all really excited, waiting for
the weekend.
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En route to the first cache - an old wine cellar
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The stuck competitor in the Mud Bath Festival
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We got going a tad late, but the atmosphere was chatty, happy and
looking forward to it. The only negative aspect of the day was in the
weather forecast. We could expect 33-34 degrees Celsius top
temperatures, which did make the hike a bit challenging. On the other
side we could count as a positive that we ran into the actual
competition of the Mud bath Festival, which turned out to be fascinating,
if not too environment friendly.
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Gyuri and Kajla at St. Mary's spring
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On the descent back to Bér
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Those of us living in Bér are well aware of this event, which appears
around mid-July every year, but for me this was the first time I saw it
close up. We had to walk in thick liquid mud around a competitor that
got stuck. Thankfully, we finally managed to find the cache we were
looking for, just a hundred or so yards ahead and no longer in the middle of an ATV competition.
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Above the ATV's at one of the caches
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On top of the the andesite outcrop
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Crossing one of the big meadows in 35 Celsius
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We also had to walk through their campsite en route to the next cache,
where a couple of people have decided that they had enough and returned
to base. The rest of us trundled on, descending then ascending both
sides of a valley. Just before the last big climb 3 more people departed
to return to the village, but the rest, still around 35 of us, carried
on to the end. 
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A lovely turkey oak hides the group
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At the top we found the world famous andesite columns, from the top of
which the views were absolutely breath taking. We somehow managed to
squeeze everybody on top of it for a memorable group photo. Our return
to base was done along the ridge, followed by a very jungle-like forest
walk back to the back gate of our long garden.
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Zsuzska helping herself to some gulyas
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3 cachers by the barn. It was shady.
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Once back at the house everybody fell on the cauldron goulash, which
disappeared extremely quickly. For afters we ate the gloriously sweet
aromatic and enormous watermelon that my friend Edit brought as a
birthday present. Finally, we rounded off the birthday food with the
birthday cake, which also disappeared pretty sharpish.
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Lucky cachers in the pavilion
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The digging and planting brigade
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The afternoon’s program was a tree planting, which – as a surprise –
became the planting of two trees. Our fellow cacher, GYEZegzug, who is a
retired forester, brought a flowering cherry and a Canadian red leaf
maple to plant in our garden. Some strong cachers dug the hole,
GYEZegzug gave instructions on how to do it, and soon my garden was
richer by two lovely little trees. Thank you GYEZegzug for getting the
trees and to geocaching.hu (presumably) paying for them.
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The flowering cherry measures for size
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It has been planted
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A few cachers stayed overnight, the rest of them felt so happy and
relaxed, sitting and lying about on the grass that it looked that we
would have their company until quite late, but one interesting and
fortuitous fact cleared the lawn very quickly soon after all activities
ceased. Somebody discovered a moving cache being placed at a nearby
lake, and to a man and woman and child, they have all disappeared to
find and log it, within about 5 minutes.
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The red leaf maple going in
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Many under the shades of our trees
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This may be a very good idea
for those of you who would like to clear your party, assuming your
guests are all geocachers: just find and place a moving cache not too
far, and they will vanish like the autumn mist.
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The birthday cake from the Zila pattisserie
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All in all this was a fantastic day, I received lots of lovely presents:
sweets, wine, champagne, beer, watermelon, marzipan, flowers, plants, a
T-shirt, champagne, pálinka, homemade goodies and a few besides that I
can’t think of at this moment. Thanks to everybody who came, who had a
good time and I hope to be around in another 5 years’ time to have
another party. You are all invited!!!
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